Recipes

Ingredients 2 portions chicken breast from Hudson Meats 1 clove Bellingen garlic from Hudson Meats sliced 3 tbsp garlic olive oil from Hudson Meats 1.2L chicken stock from Hudson Meats 1 brown onion finely diced 1 head cauliflower cut into florets 1 leek (sliced thinly) 2-3 sprigs of thyme 100ml coconut milk or cream(optional) 1 tsp salt 1 tsp pepper Garlic oil, sunflower seeds, coconut milk/cream for garnish Salt and pepper to season   Method Heat 1 tbsp oil in a large deep saucepan. Add chicken and season with 1 tsp salt and 1 tsp pepper. Cook for 5 minutes...

All the flavours of Sri Lanka in this aromatic chicken curry.

Servings: 4 Ingredients 750g diced beef from Hudson Meats 2 cloves Bellingen garlic from Hudson Meats minced 1 jar tomato sauce from Hudson Meats 500ml chicken stock from Hudson Meats 4 tbsp Gran Luchito Salsa Fire Roasted Red Pepper 2 tbsp olive oil 840g black beans (canned version drained) 1 onion finely diced 1 red pepper diced 2 tsp smoked paprika 1 tsp dried oregano 2 tsp cumin 1 tsp chilli powder 1 tsp chilli flakes 1 tsp salt 1 tsp pepper Yoghurt and tortillas to serve with Method Add olive oil to a deep pan on medium heat. Add...

Who doesn't absolutely love a slow-cooked lamb shoulder done greek style.  This recipe goes the one step further by incorporating orzo into the one pot cooking.