Recipe : Herb and pistachio crusted lamb rack
Take your pasture-raised lamb rack to the next level with a pistachio and herb crust.
Recipe : Braised and roasted duck
This braised and roasted duck is full of fresh Asian flavours. You will be cooking this recipe more than once.
Recipe : Korean beef skewers
Korean bbq at home with Korean beef skewers and dipping sauce. These Korean-style beef skewers are super tender, made with grass-fed beef and is a winning dish for the whole family.
Recipe : T-Bone with garlic butter and thyme
Nothing says steak more than T-Bone. Top the grass-fed T-bone with garlic and herb butter then serve with a watercress salad.
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