provenance | quality | integrity
Hudson Meats is a Sydney Butcher & Deli and was established in 2007. We wanted to open a store that provided quality produce, focusing on pasture raised and grass-fed beef. You can buy online and have delivered within Sydney, Australia. We wanted people to know the provenance of their products and give people the confidence that they are sourcing the best available produce. We want people to know the source of their food.
In 2007, Colin Holt an award winning Chef was ready to hang up his apron and Jeff Winfield was ready to leave the corporate world of IT. The duo set out to open a retail outlet like no other, a store that would be more than just a ‘regular butcher store’. It would focus on bringing the farmers’ product direct to the customer and become a one-stop-shop with deli items and dry goods...
We want people to know the source of their food. Knowing where a product is grown and how the product is raised gives us confidence that we are delivering to our customers the best available product...