Sugo Tu Pizza Dough
On Sale

Sugo Tu Pizza Dough

4 individually wrapped frozen dough discs - ready for you to create your own version of pizza perfection.

Creates a 10 -11 inch size pizza

Store Frozen - up to 12 months

Store refrigerated once thawed  - 3 days in sealed container

Try making calzones, stuffed dough balls, fried bread/naan and scrolls.




Prepare the perfect pizza in 4 easy steps!

1. Thaw 

Preheat oven to 250 deg C,

QUICK METHOD: Pop the pouch in a full sink of hot tap water (not boiling) for approx 20 - 30 minutes or until doubled the size.

BENCH TOP METHOD: Allow the dough to thaw and rise to double the size in pouch at room temperature, this can take a few hours

2. Stretch or Roll - Coat the dough with flour and stretch into shape with your hands or use a rolling pin. Place onto a piece of baking paper.

3. Top - Now its time to get with your favourite ingredients.

4. Bake -  Bake on a tray or pre-heated stone for 5 - 10 minutes or until the crust is golden brown.

  • -$-16.95
  • Regular price $16.95