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![Pastrami](http://hudsonmeats.com/cdn/shop/products/pastrami-hudson-meats_{width}.jpg?v=1572836829)
Pastrami
The name pastrami comes from Romanian pastramă, Turkish: bastırma 'pressed meat'.
Made from raw beef, brined, partially dried, seasoned with herbs and spices, smoked and steamed.
Originally created as a way to preserve meat before refrigeration.
Pastrami sandwich with horseradish & cream coleslaw.
There is approximately 10 slices of pastrami per 100 grams.
Select the number of grams that you require.
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