![Delouis Fils Mustard with Green Peppercorn](http://hudsonmeats.com/cdn/shop/products/mustard-green-peppercorn-hudson-meats_{width}.jpg?v=1586746316)
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![Delouis Fils Mustard with Green Peppercorn](http://hudsonmeats.com/cdn/shop/products/mustard-green-peppercorn-hudson-meats_{width}.jpg?v=1586746316)
Delouis Fils Mustard with Green Peppercorn
Delouis Fils mustards are made in Burgundy, France using a closely guarded recipe.
Mustard seeds are soaked in verjuice before production, which gives them a delicate flavour.
Mustard with green peppercorn is one of their standouts: a thick, dijon-style base with the satisfying, grassy sting of green peppercorns.
Try it with pork, steak or incorporated into a creamy sauce over white fish.
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