Beef Bourguignon | Ready Made Meal

A classic french dish that makes a beef stew into an art form.

Also known as beef in Burgundy, is slow-cooked beef in red wine.  We use only grass-fed beef in this hearty delicious dish.

Serve with creamy mash potato and green beans.

Serves             2 people

Size                  750 grams

Ingredients    grass-fed beef, bacon, carrots, mushroom, french eschalot, celery, parsley, veal stock, flour, salt, pepper.