Recipes

Recipe : Grilled Chicken Salad

Recipe : Grilled Chicken Salad

Chicken Marinade 2 portions of chicken breasts from Hudson Meats 2 tbsp Dijon mustard from Hudson Meats 1 tbsp olive oil 2 tsp minced garlic 1 tsp mixed herbs ½ tsp salt 1 tsp pepper Salad 100g mixed salad leaves 1 avocado cut into bite sized pieces ¼ red onion sliced thinly 1 zucchini sliced into ribbons or diced 6 sprigs of oregano Handful walnuts 2 slices of toasted sourdough cut into small pieces   Salad Dressing 1 tbsp Dijon mustard 1 tbsp balsamic vinegar 2 tbsp brown sugar 2 tbsp grated cheese (cheddar or parmigiana) from Hudson Meats ¼...

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Recipe : Rib Eye Roast with Pepper Crust

Recipe : Rib Eye Roast with Pepper Crust

Servings: 4  Ingredients  Rib eye roast (2 pins) from Hudson Meats  1 tbsp salt  3 tbsp  multicolour whole peppercorns 2 tbsp olive oil  4 sprigs rosemary  3 tbsp dijon mustard from Hudson Meats  1 tbsp balsamic vinegar  5 cloves minced garlic  1 bulb of garlic cut in half 1 onion quartered  1 cup chicken stock from Hudson Meats 1/2 cup water  Method Preheat oven to 180C Pat beef dry with paper towels. Mix olive oil, mustard, balsamic vinegar and garlic.  Rub roast all over with mixture. Coarsely crush peppercorns using pestle and mortar. Add rosemary and salt to mortar, mix...

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Recipe : Herb Roasted Lamb

Recipe : Herb Roasted Lamb

Servings: 5-6 Ingredients  1 leg of lamb - or half leg from Hudson Meats  1 whole garlic bulb peeled 5 sprigs rosemary 5 sprigs thyme  1 tbsp smoked paprika 1/4 cup olive oil 1/4 cup wholegrain mustard from Hudson Meats  1 tbsp salt 1 tbsp crushed pepper 1 1/2 cup chicken broth from Hudson Meats  ½ to 1 cup water  2 tbsp cranberry sauce - heaped tbsp (optional for glaze) Method Preheat oven to 180C. Blitz garlic, olive oil, herbs, mustard, paprika, salt and pepper in a food processor.  Pat lamb dry with paper towels. Using a sharp knife, score...

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Recipe : Roast Saskia Beer Chicken

Recipe : Roast Saskia Beer Chicken

Servings:4-5   Ingredients Roast Chicken Saskia Beer chicken from Hudson Meats 50g unsalted butter melted 1/4 cup olive oil 1 lemon 8 cloves minced garlic 1/2 tbsp salt ½ tbsp pepper 1/4 cup maple syrup + 2 tbsp (optional for glaze)   Stuffing ½ package of sage and thyme stuffing from Hudson Meats 3 tbsp cup raisins 4 tbsp slivered almonds   Roasted vegetables 1 tsp smoked paprika 1 tsp salt 1 small bulb of garlic cut into half(unpeeled) 500g potatoes 450g carrots 1 large onion Gravy 3 tbsp butter 3 tbsp flour Liquid from pan after roasting chicken ½...

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