Tropical Thai Coconut Rice Kit
Born in Malaysia to Chinese parents and raised in Australia by a full house of bakers, chefs, restaurant owners, food businesses, home cooks, and (some say extreme) food lovers, Mei was always exposed to a bold variety of cuisines and exotic ingredients.
At the Yong House, fresh croissants baking in the oven and simmering pots of curry on the stove weren’t a special occasion, but a daily affair, where food is the highest expression of love and care.
“In our busy multicultural family life, it wasn’t the glue that held us together, it was the curry and satays, and stirfrys, and dahl...the food!”
Make your way to South-East Asia, specifically Thailand, with the Tropical Thai Coconut Rice - ready to be cooked in one pot for the whole family or group of friends and loved ones to share.
Consisting of fragrant jasmine rice filled with slivers of coconut and tropical pineapple pieces, cook the Tropical Thai Coconut Rice with creamy coconut milk, to create a meal that everyone will love and convert any fussy little eater.
Or, create a full meal with chicken sticks covered with our Satay Peanuts, a green or red curry dish or even simple vegetable and tofu stir fry to enjoy all time South East Asian flavours.